Raising rabbits to pay attention to "seven kinds of unfavorable"

Rabbits should not be routinely given antibiotics. As herbivores, they rely heavily on the balance of gut microorganisms to break down fibrous plant material. The use of common antibiotics can disrupt this delicate ecosystem, leading to digestive issues and weakening the rabbit's ability to process food properly. Moreover, frequent antibiotic use may promote drug-resistant bacteria, making future infections harder to treat. Therefore, antibiotics should only be used under veterinary guidance and not as a routine practice. Natural breeding is generally discouraged in rabbit farming. While it can stimulate estrus and aid in timely breeding, it often leads to overbreeding and reduced lifespan for the females. It can also result in lower fertility rates, inbreeding, early pregnancy, and poor litter quality. These factors negatively impact the overall health and productivity of the rabbit population. Artificial insemination or controlled breeding methods are usually more effective and sustainable. Pregnant rabbits should avoid feeding with oxytetracycline (terramycin). Some farmers add it to feed to prevent diseases, but oxytetracycline can cause fetal death, developmental abnormalities, and reduce reproductive efficiency. This makes it unsuitable for pregnant does. Proper nutrition and hygiene are better ways to support healthy pregnancies. Silage should not be fed to rabbits. Its high acidity can cause indigestion, bloating, and even acidosis. Rabbits have sensitive digestive systems, and silage can lead to serious gastrointestinal problems. It’s best to avoid silage altogether and provide fresh, clean forage instead. Frozen vegetables should not be given to rabbits without proper preparation. They can be hard to chew and may cause digestive upset, leading to conditions like gastritis or diarrhea. If frozen vegetables are used, they should be thawed, chopped, and mixed with other feeds like bran or cornmeal to make them easier to digest. Rice bran should not make up more than 25% to 30% of a rabbit’s diet. Excessive amounts, especially if it contains too much glutinous rice, can lead to skin issues, obesity, and reduced reproductive performance. Using coarse rice bran in moderation is a safer and more balanced approach. Finally, pig or poultry feed additives should not be used for rabbits. These products are formulated specifically for the nutritional needs of pigs or chickens, which differ significantly from those of rabbits. Using them in rabbit diets can be harmful and ineffective. Instead, rabbit-specific supplements should be used to ensure optimal health and growth.

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