"Antioxidant Black Technology" in the food industry

On November 27th, a special product sharing meeting was held at the International Convention Center Hotel. Hangzhou Xinwei Life Technology Co., Ltd. announced that the astaxanthin products produced by their company are more easily absorbed by the human body, and the R&D technology has gained international lead. status.

Astaxanthin, also known as astaxanthin, is an unsaturated compound of carotenoids. Its chemical formula is C40H52O4. It is widely found in nature and has many physiological functions, such as anti-oxidation, immunity enhancement, and improvement of vision. It has a certain effect, but due to the limitation of the body's absorption capacity, its biological products are not effective in the market conversion process. After years of research, Hangzhou Xinwei Life Science and Technology Co., Ltd. has recently developed the product of astaxanthin as the main raw material, which is more convenient for human body absorption. According to the introduction, these products include solid beverages, beverages, and compressed candy. Among them, the solid beverage is made of high-stability and easily absorbed water-soluble Haematococcus pluvialis astaxanthin microcapsule powder, which is pure natural sugar-free and preservative-free, easy to carry and fast to absorb.

The chairman of Hangzhou Xinwei Life Technology Co., Ltd. said that they will promote the transformation of this technological achievement with the "Internet +" model. I hope that with the help of big data and great health concepts, consumers will become members and share through member clubs. Share their research and development results, and strive to generate tens of billions of innovative and entrepreneurial projects to contribute to local economic construction and people's life and health.