Clever shear eggplant knot fruit
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Eggplant grows strongly and has a habit of continuous growth. With the increase of plant growth, the extension of nutrient transport routes and the increase of distribution channels, the fruit (heavy) will also become smaller (light) and lose economic value. As commonly referred to as "Four-Door, Eight-Face, Gypsophila." According to observations, after the "Four Doors", that is, during the "Octuary" period, many eggplant heads became significantly smaller, and pruning technology began to be implemented later in the "Octuary". The main traits in this period were as follows: the growth was slowed down, the upper leaves were significantly smaller, and only a few flowers were seen, ie, eggplant pods increased significantly. According to the difference in growth potential to take different measures of pruning: First, the growth showed mild weakness compared to normal, can be in the "Saimendou" below the site there are significant and healthy buds to retract, remove some empty branches, delicate branches, appropriate to stay Some fruit branches. Focus on leaving 3-4 buds, focusing on nutritional supply. Second, moderate debilitation is basically fruitless or fruit is small and small. There are no robust axillary buds on the eggplant part and there are strong buds on the upper and lower parts of the eggplant part of the door. Heavy retraction can be carried out, and a strong bud can be left in the bottom to make concentrated supply of nutrients. Early growth, early results. Third, severe dehydration appeared dehydration and dehydration phenomenon, using extremely heavy retraction, cutting roots, promote strong branch results. In either case, large water and large fertilizers should promote growth after pruning. The method is: to balance the fertilization and increase the amount of fertilization appropriately, and then cultivating once after watering, and after 20 days, re-fertilize and apply irrigation once. After this method is processed, the number of fruit can be significantly increased, and the economic result of eggplant can be extended to the period before and after the beginning of winter (ie, the first frost period), with good results.