Pasture raising geese technology

1. Adopting a self-incubation method: The young goslings are stocked in grass surrounded by clean grass. During the brooding period (0 to 10 days of age), diets chopped with cabbage and mixed with brown rice were fed. The cabbage was cut into strips. The ratio of brown rice after soaking to greens was 1:2. The amount of feeding in the first 10 days of age gradually increased, the proportion of vegetables increased appropriately, and the amount of brown rice decreased correspondingly. After 10 days of age, part of chopped ryegrass was used instead of some green vegetables, and part of brown rice was replaced with formulated feed (80% for barley, 20% for soybean cake, and 0.1% for minerals and vitamin supplements). After 15 days of age, the ryegrass was completely fed with its own feed. 2. The use of semi-open (Tidal) captives: can use the original abandoned old houses, or self-made simple sheds, surrounded by bamboo Fence or coarse mesh enclosure. In addition, the shed is built on the riverside, and it is also a way of farming along the river. The fattening stage generally uses food three times a day. Green fodder is randomly sprinkled on the ground, allowing geese to eat freely and feeds in the trough. 3. Use rye or sorghum to grow ryegrass, yarrow, yarrow to sow in spring and autumn, ryegrass in autumn, and autumn sowing in September. 4. Determine the seeding rate according to the rearing amount: weeds can be cut 6 times per year, yield per mu can reach 5000 kg, ryegrass can be cut 4-5 times early in autumn sowing, and the total output per mu is 6000 kg. Forage grass can be kept at 200-200 per mu. 250 gooses. According to the feeding amount of each swan, the harvest time is divided and the harvesting period is staggered.

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