How to prevent sheep from falling off in summer

1. Sheep sheds are paved with wooden slats, and the spacing between the slats is appropriate to keep the sheep's feet from falling. The distance between the compartment and the ground is generally 20 to 30 cm, keeping the sheep house ventilated for easy cleaning of the excrement. The height of the sheep house should be kept at about 2 meters.
2. Sheep house ventilation should be smooth. Shelter screens should be installed to prevent flies and mosquitoes from entering. Prevent storms from hitting the flock. Sheep are vulnerable to cold, fever, causing loss of blood.
3. Grazing should be early and late. Provide foot salt and clean drinking water. Every day, the sheep are fed 1 to 2 mixed feeds (wheat bran, cornmeal, bean cake plus rice bran, grass powder). At the same time, the sheep are given 4 to 6 dilute brines every day.
Second, increase nutrition
1. Urea fertilizer method. One method is to directly feed the urea and the concentrate directly after mixing, and the method is to feed the concentrate in an amount of 1.5% to 2% of the concentrate. The second method, when silage, is mixed into green feed at a certain ratio. The suitable ratio is 1000 kg of green feed plus 5 to 6 kg of urea.
Pay attention: First, master the amount of urea fed. The amount fed each day is 0.02% of the body weight of the sheep and does not exceed 1% of the dry matter in the diet. Serve the daily amount of sheep 10 to 15 grams, 6 to 8 grams of young sheep aged over 6 months. However, the first feeding amount can only be supplied at a rate of 1/10 of the prescribed amount, and gradually increases thereafter, reaching the prescribed amount after 10 days. Second, it is not possible to feed urea alone, or to feed in water, nor can drinking water immediately after feeding urea. It should be done after 30 minutes. Third, less or no feed should be given to sick sheep and weaker sheep.
2. Feed quality forage. Use grasses with good palatability and high nutritional value, such as green pea stalks and alfalfa, especially for lambs that have been weaned and pregnant ewes.
3. Feed supplements. In adult sheep, 200 grams of supplemental concentrate is provided each day; the newly weaned lamb is replenished with about 100 grams of concentrate every day. Each hundred grams of fine material, cakes should account for 25%, if you add cotton cakes or cakes, need to go through detoxification treatment, methods: water soak for 24 hours, then rinse with water.
4. Make up for salt. Add 0.2 grams per kilogram of body weight to maintain acid-base balance in the body.
5. Forage grass, green with.

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