Feeding points for young rabbits and puppies
From the weaning to the 3 months old bunny rabbits were called. The young rabbits at this stage have fast growth and poor disease resistance, and they must pay special attention to nursing. Otherwise, it is stunted and it is easy to die. Weaned-rabbit rabbits must be kept in a warm, clean, dry place, preferably in cages. At the beginning of cage culture, 3 to 4 rabbits per cage can be raised. It is advisable to feed fine material and quality hay made from bran, bean cake, etc. Because the protein and fat in rabbit milk account for 10.4% and 12.2% respectively, which is three times higher than that of milk, it is very difficult to feed young rabbits with feed fed by rabbits. The feed to be fed should be clean and fresh, with muddy grass, wash and dry before feeding. When feeding, it is necessary to master less feeding and more meals, green feed 3 times a day, fine feed 2 times a day, in addition to feed some mineral feed. After puppies are weaned, it is the time of hair replacement. The body has a strong metabolism and needs more nutrition, so the amount of feed should be increased accordingly. Hairy rabbits need to cut off all the milk hairs at the age of 2 months to promote their growth and development. After the hair-cutting puppies, care should be taken to strengthen the care of the weak fragile rabbits. Care must be taken to take care of the cold insulation. Otherwise, death can easily occur. Three to six months of age of young rabbits called young rabbits (also known as rabbits). Young rabbits eat a large amount of food, fast growth and development. Feeding mainly on roughage, properly supplementing mineral feeds, and strengthening exercise to make it fully developed. Young rabbits have started estrus. In order to prevent early mating, male and female rabbits must be kept separately. Rabbits over 4 months of age should be selected. All well-developed males should be kept for breeding purposes. Single-cage breeding should be used. All male rabbits that are not suitable for seeding should be castrated in time for group feeding. Foot of ningxia hong xingda incense Organic Apple fruit suborbicular, fruit surface color yellow green, most with orange chardonnay fruit surface, covered with bright red stripes, pulp yellow-white, succulent crisp, sweet, rich fragrance, quality first-class; The fruit has a sugar content of over 15%, more than 4% of the national average, and the flesh is tight and crisp and sweet, which is widely loved by consumers all over the world. There is a longer optimal consumption date than any other apple, not even refrigerated. It can be kept for 4 months at normal temperature. If refrigerated, Fuji can be kept for 5--7 months. Organic Apple Organic Apple,Crisp Sweet Apple,Ningxia Organic Apple,Organic Gala Apples Ningxia hongxingda fruit industry , https://www.hxdfruit.com
Altitude: high altitude area light, clean air, environment close to original condition, no industrial pollution. With an average elevation of 1160-2900m, the central health center has a strong uv light, which produces the natural pollution-free apple, which conforms to the concept of a modern green diet.
Temperature: moderate temperature can avoid the chance of fruit tree encountering disease. The average temperature in ningxia is 8.4 degrees Celsius, which has an important influence on the growth, development, yield and quality of apple. The piedmont apple is thriving in such a good environment.
Humidity environment: moderate amount of rainfall provides necessary conditions for apple's growth. The annual rainfall in the central health region is 186 millimeters. The fruit is slow to grow and the fruit is hard and hard, which fully guarantees the fruit's sugar content and the relatively average size of apples.
Sunshine condition: apple is the fruit tree, the central health area of the whole year is nearly 3,800 hours, is beneficial to the Apple Fruit coloring. The piedmont apples are red and bright.
Temperature difference factors: ambassador apple nighttime respiration weak temperature gap between day and night, consume less organic matter, the accumulation of organic matter during the day more, that apple store down a large number of glucose sugar candy, etc have better taste. The average diurnal temperature difference between apple and apple is 14 degrees centigrade, and the larger diurnal temperature difference ensures the sweet and delicious characteristics of the apple.
Other factors: frost can make apple blossom and fruit, which can cause frozen flower jelly, which is bad for apple's production. The piedmont apple has been kept at least 167 days without frost for the whole year, which minimizes the influence of apple on yield and quality.