Factory Price pH Test Strip 0-14 for Water

Mung Beans (Vigna radiata (Linn.) Wilczek.), belongs to the bean.Alias green bean, (name) for the color green, Lu Beans, beans, etc., in China has more than two thousand years of cultivation history.Country of origin in India and Burma.Now common among east Asian countries, Africa, Europe, the United States also have a small amount of planting, such as China, Burma are green beans major exporter.Seeds and stems are widely used.Work in the skin of mung bean heat, detoxification in the meat.Green bean soup is a regular summer heat drink, clear heat, cocktail for young and old.Traditional green bean products have green bean cake, green bean, green bean cake, green Red Bean, mung bean starch sheet, etc.

Mung Beans

Mung Beans,Fresh Mung Beans,Green Mung,Green Mung Beans

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